F & B CONTROLS SETUP

COST CONTROLS

F & B COST CONTROLS

INVENTORY CONTROLS

• Setting up Standard Operating Process of Controls


• POS & MMS Setup


• Recipe Costing – Food & Beverages

• Controls SOP’s formation & Setup


• POS Set up & Audit
  - KOT & Bill
  - NC, Void, Discounts


• MMS Set up & Audit
  - Purchase & Receiving
  - Requisition and

Issuing

- F&B Recipe Costing
- All Raw Material Rate Comparative
- Tangible Fixed Assets Inventory (once a year)

• POS audit


• MMS audit
  - Purchase & Receiving

- Requisition and Issuing


• Daily Inventory of Liquor & Beverages


• Reports to Operation and Management.

• Daily Inventory of Liquor & Beverages


• Reports to Operation and Management.